The White Label Returns: Halal French Delights Now in Historic Kampong Glam
Craving a taste of France with a local twist? Look no further than The White Label, a halal-certified restaurant that recently reopened its doors at The Sultan Hotel in Singapore's vibrant Kampong Glam district. This move marks a fresh start for the restaurant, offering a new location that perfectly complements its unique culinary vision.
Photo from The White Label
Led by group head chef Nelson Chua, The White Label is known for its innovative fusion creations. Their menu boasts exciting dishes, from the comforting tomato soup to the intriguing baked sambal hamachi collar. Each bite promises a delightful marriage of classic French techniques and the boldness of Southeast Asian spices.
Photo from The White Label
Looking for a delicious and affordable lunch option? The restaurant's new weekday lunch offer starts at just $25 per person. This special allows you to indulge in starters and your choice of hearty main courses, like the risotto au poulet or the Norwegian mackerel with a flavorful curry romesco sauce. Craving a classic? The steak frites is available for an additional $5, perfect for a satisfying midday meal.
Photo from The White Label
Perfect Ambiance for Culinary Delights
Photo from The White Label
The White Label's new location at The Sultan Hotel is a perfect match for its culinary vision. Nestled amidst beautifully restored shophouses (including 10 Grade A conservation shophouses!), the restaurant's commitment to high-quality cuisine and service finds a perfect echo in the historic and culturally rich ambiance of Kampong Glam.
📍01 Jln Sultan, #01-02 The Sultan, Singapore 199002
⏰10.30am to 10pm
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